Long Beach, California, boasts a vibrant culinary scene, and nestled amongst the upscale restaurants and trendy eateries are some truly fantastic fish and chips shops. But with so many options, finding the perfect place for your crispy, golden-fried fish and fluffy chips can feel overwhelming. This guide will help you navigate the Long Beach fish and chips landscape, highlighting top contenders and answering some frequently asked questions.
What Makes Great Fish and Chips?
Before we dive into specific Long Beach establishments, let's talk about what constitutes truly exceptional fish and chips. It's more than just frying some fish and potatoes; it's about the quality of the ingredients and the meticulous preparation. The fish should be fresh, ideally a sustainable variety like cod or haddock, with a flaky texture and delicate flavor. The batter should be light and crispy, not greasy or soggy, allowing the fish's flavor to shine through. And the chips (fries)? Perfectly crisp on the outside, fluffy on the inside, and seasoned just right. This trifecta of fresh fish, expertly made batter, and delicious chips is the holy grail of fish and chips.
Where to Find the Best Fish and Chips in Long Beach?
Long Beach offers a diverse selection of places serving fish and chips, ranging from casual seaside shacks to more upscale restaurants with a seafood focus. While personal preferences vary greatly, here are some consistently highly-rated options: (Note: This is not an exhaustive list, and new establishments are always emerging. Checking online reviews closer to your visit is always a good idea.)
(Specific restaurant names and addresses would go here. I cannot provide specific business recommendations as I do not have access to real-time data on restaurant quality, menus, and reviews. To find this information, I recommend searching online review sites like Yelp, Google Maps, and TripAdvisor for "fish and chips Long Beach CA" and filtering by ratings and reviews.)
Consider factors like location (beachfront vs. downtown), atmosphere (casual vs. upscale), and price range when making your choice.
What Kind of Fish is Typically Used in Long Beach Fish and Chips?
Many Long Beach fish and chips establishments use cod, haddock, or pollock. These are popular choices due to their flaky texture and ability to hold up well during frying. Some restaurants may offer other varieties of white fish, depending on seasonality and availability. Always check the menu to see what the restaurant is currently offering.
Are There Any Gluten-Free Fish and Chips Options in Long Beach?
Several restaurants in Long Beach are catering to dietary restrictions, and many offer gluten-free batter options for their fish and chips. It's always best to call ahead and confirm the availability of gluten-free choices before your visit, specifying your dietary needs. Check online menus and reviews for mentions of gluten-free options.
What's the Average Price for Fish and Chips in Long Beach?
The price of fish and chips in Long Beach can vary depending on the restaurant, the portion size, and the type of fish used. Generally, you can expect to pay anywhere from $12 to $25 for a meal. Always check menus online or call the restaurant for the most up-to-date pricing information.
What are the best sides to order with Fish and Chips?
Beyond the main event, consider adding some classic sides to complement your fish and chips. Many restaurants offer tartar sauce (a must!), malt vinegar, coleslaw, and onion rings. Some might also have options like fries with different seasonings, or even a side salad.
This guide provides a starting point for your Long Beach fish and chips adventure. Remember to consult online reviews and menus to make the best choice for your taste and budget. Happy eating!
